Veggie Fritters
Serves 420 mins prep
Veggie Fritters are delicious and nutritious patties made primarily from grated carrots, potatoes, and zucchini, combined with egg, flour, and seasonings, then pan-fried to crispy perfection. Perfect as a light snack or side dish.
0 servings
What you need
egg

tsp salt

carrot

tsp black pepper

tsp onion powder

cup flour

cup parmesan cheese

zucchini
Instructions
1. Grate the carrot, potato, and zucchini, and squeeze out all of the water using a nut milk bag. 2. Add the egg, the flour, the parmesan, and the seasonings to the grated vegetables. 3. Mix all ingredients together. 4. Add a spoonful onto a hot pan, and pan-fry for 5 minutes on each side, until golden brown and crispy.

