Salat Olivye
Serves 630 mins prep
Salat Olivye is a traditional Russian salad known for its creamy texture and delicious mix of cubed bologna, potatoes, eggs, pickles, peas, and mayo. It's a satisfying dish often served during holidays and family gatherings.
0 servings
What you need

cup mayo

white potato

lb bologna

lb pickle

egg
Instructions
1. Cube the bologna into small pieces. 2. Cook the white potatoes until tender, then cube them. 3. Hard boil the eggs, then cube them. 4. Cube the pickles into small pieces. 5. Rinse the canned peas. 6. In a large bowl, mix cubed bologna, potatoes, eggs, pickles, peas, and mayo until well combined.

